I learned this method from a baker! The whole family is surprised! Ingredients: milk: 400 ml (14 fl oz) eggs: 1 pc poppy seeds: 5 g (0.2 oz) butter: 50 g (1.8 oz) dough: flour: 600 g (21 oz) eggs: 1 pc dried yeast: 10 g (0.4 oz) sugar: 80 g (2.8 oz) soft butter: 50 g (1.8 oz) vinegar: 25 ml (0.8 fl oz) soft butter: 50 g (1.8 oz) Sauce: garlic: 35 g (1.2 oz) green spicy pepper: 1 pc red pepper: 50 g (1.8 oz) flour: 30 g (1.1 oz) cooking cream: 100 g (3.5 oz) green onion: 15 g (0.5 oz) cheese: 100 g (3.5 oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) Follow us on: Facebook:
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