Healthy, delicious and flavorful, green garlic stuffed millet paratha using Jowar. Jowar is a gluten free millet so the process of preparing its dough is different than that used for wheat flour. You can use this method to make paratha with any millet, including Siridhanya millets. Try my method and share your experience. If you like the recipe please share our video, subscribe to our channel & press the bell icon so you do not miss any of our new video uploads. Thanks! #haralehsunjowarkaparatharecipe #greengarlicstuffedmilletparatha #rajansinghjolly हरा लहसुन और ज्वार का पराठा Website : Website : @rajanjolly Subscribe: Twitter: Pinterest: Facebook: