The famous dessert that sells 1000 pieces a day in a restaurant in Turkey Ingredients: coconut flakes: 250 g (8.8 oz) whipping cream: 350 ml (12 fl oz) powdered sugar: 70 g (2.5 oz) pistachio: 80 g (2.8 oz) raspberry: 150 g (5.3 oz) The cream: flour: 240 g (8.5 oz) starch: 70 g (2.5 oz) sugar: 150 g (5.3 oz) milk: 700 ml (24 fl oz) milk: 700 ml (24 fl oz) vanilla essence: 10 ml (0.3 fl oz) butter: 100 g (3.5 oz) Follow us on: Facebook:
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