Guest
Turn on [CC] subtitles in your language! This Summer Strawberry Cake is incredibly easy to make and perfect for any occasion. With a simple, straightforward recipe, you can whip up a delicious and refreshing dessert in no time. The combination of a light, buttery crust, creamy filling, and fresh strawberries topped with a delicate jelly will impress your guests and leave them craving more. Perfect for hot summer days, this cake is a delightful treat that requires minimal effort for maximum flavor. Size of the pan: 18-20 cm Baking temperature: 180°C (350°F) INGREDIENTS: 🍓 Dough: 200 g wheat flour 1 tbsp almond flour 100 g butter at room temperature 1 egg 50 g sugar 5 g vanilla sugar ¼ tsp baking powder 🍓 Cream: 200 g Mascarpone cheese or cream cheese 100 g heavy cream (33-35% fat) 25 g powdered sugar 🍓 Jelly: 6 g gelatin 30 g water for gelatin 200 100 g strawberries 200 g water 1 tbsp sugar Cook with pleasure! Asya ❤️ If you enjoyed the recipe, support me with a like. Subscribe to the SWEET SUNDAY channel! #sunday_woman #sunday_recipes #sweet_Sunday #strawberry #cake #recipe #strawberrycake
