In 10 minutes you have the tastiest dessert. Buy more puff pastry! Ingredients: puff pastry - 400 g (14 oz) chocolate - 400 g (14 oz) chopped peanuts - 50 g ( oz) ricotta - 180 g ( oz) plum jam - 60 g (2 oz) yolk - 1 piece milk - 10 ml ( fl oz) sugar - 10 g ( oz) Tray size 30 X 40 cm (12 x 16 in) IN THE OVEN 190°C (375 °F) /25 MIN for lemonade: kiwi - 1 piece lemon - 1 piece orange - 1 piece honey - 20 g (0.7 oz) carbonated water - 100 ml (3.4 fl oz) carbonated water - 100 ml (3.4 fl oz) for decoration: powdered sugar - 10 g ( oz) cocoa - 15 g (½ oz) powdered sugar - 10 g ( oz) mint - 3 g ( oz) Follow us on: Youtube: Facebook: Instagram:
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