I cut the plastic bottle in two and filled it with minced meat. The outcome is wow! Ingredients: puff pastry - 600 g ( oz) minced meat - 700 g ( oz) carrot - 1 piece onion - 1 piece eggs - 2 pieces bread crumbs - 60 g (2 oz) mayonnaise - 30 g (1 oz) oil - 30 ml (1 fl oz) salt - 5 g ( oz) black pepper - 5 g ( oz) basil - 5 g ( oz) oregano - 5 g ( oz) eggs - 1 piece Tray size 24 X 32 cm ( x 12.6 in) IN THE OVEN 180 ˚C (356 °F)/40 MIN Follow us on: Facebook:
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