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2 Taiwanese Castella Cake

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***開啟字幕CC有詳細步驟*** RECIPE ▼材料 Ingredients 【18cm長方形模具】 Corn Oil 玉米油 20ml Cake Flour 低筋麵粉 30g Milk 牛奶 25ml Egg Yolk 蛋黄 2 Egg White 蛋白 2 Sugar 砂糖 30g Salt 鹽 Lemon Juice 檸檬汁 ▼步驟 Instructions 1. 玉米油微波加熱至60度,篩入低筋麵粉 2. 加入牛奶攪拌,再加入蛋黃攪拌 3. 蛋白加入鹽、檸檬汁,砂糖分三次加入,打至打蛋器提&

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