RED VELVET CAKE RECIPE with Cream Cheese Frosting

This homemade Red Velvet Cake is soft and moist with an irresistible Cream Cheese Frosting. This is the most requested cake recipe on our site. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ 🖨 PRINT RECIPE HERE: Cream Cheese Frosting: Homemade Vanilla Extract: RED VELVET CAKE INGREDIENTS: ►2 1/2 cups all-purpose flour, plus more to dustpans ►2 Tbsp unsweetened cocoa powder ►1 tsp baking soda ►1/2 tsp salt ►1/2 cup unsalted butter ►1 1/2 cups granulated sugar ►2 tsp vanilla extract ►2 large eggs, room temp ►3/4 cup vegetable oil or light olive oil ►1 cup low-fat buttermilk, room temp ►1 tsp white distilled vinegar ►1/2 tsp red gel food coloring CREAM CHEESE FROSTING INGREDIENTS: ►1 1/2 cups (3/4 lb) unsalted butter ►8 oz cream cheese ►4 cups (1 lb) powdered sugar ►1 Tbsp real vanilla extract ►1/8 tsp or a generous pinch of salt ⭐️TOOLS, USED IN THIS VIDEO (affiliate