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Karelian pie kalitka: masters work. Карельские калитки. Мастер-класс.

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Karelian pie ‘kalitka’: master’s work. Traditional baking of an indigenous people - the Karelians. A detailed cooking technology and a family recipe of a language activist Natalia Antonova are presented. Non-nongovernmental organization “House of the Karelian language“ (Vedlozero, Karelia, Russia) Мастер-класс по выпеканию карельских калиток от носителя традиции Натальи Антоновой. Представляет общественная организация “Дом Карельского Языка“ (село Ведлозеро, Карелия, Россия)

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