10 MIN Donuts Recipe (Ponchiki) | Творожные пончики за 10 минут

“Творожные Пончики в Сахарной Пудре“. 150 г 9 % творога 1 яйцо 1,5 ст.л. сахара 8 ст.л. муки Щепотка соды уксус Растительное масло для жарки сахар ( по желанию) Ingredients : 1/2 cup of 150 g of full fat 9 % dry cottage cheese or quark/farmers cheese 1 egg 1,5 tbsp of sugar 8 tbsp of plain flour Pinch of baking soda vinegar Sunflower or vegetable oil for deep frying Icing sugar ( optional) Directions: Step 1: Mix your sugar and egg. Add cottage cheese. Step 2 : Place vinegar onto your baking soda and let it bubble, add to the mixture. Add flour and mix well Step 3 : Preheat your oil so its nice and hot. Step 4 : Roll out the donut ball shapes from the mixture using more flour if needed. Step 5 : Cook your donuts on each side for few minutes until golden brown. Step 6 : Place them onto a paper towel to get rid of any excess oil. Once cooled down, add icing sugar on top and enjoy while they are hot!