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When fresh, summer tomatoes are at the peak of their sweet, juicy deliciousness, there is no better way to enjoy them than on this type of crust-less cheese tart. We called it a torta to make it sound fancy, but it’s really very simple, and fast to make. Enjoy! For the fully formatted, printable, written recipe, follow this link: To become a Member of Food Wishes, and read Chef John’s in-depth article about “Toy Box” Tomato Ricotta Cheese Torta, follow this link: You can also find more of Chef John’s content on Allrecipes:
