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Super easy & moist CARROT CAKE recipe to feed a crowd! Carrot sheet cake

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This super easy and moist carrot cake recipe is bursting with flavor, infused with heaps of cosy spices, nuts and of course – carrots! Boasting the most wonderfully soft cake layer, and topped with a velvety, tangy cream cheese frosting, this carrot sheet cake is perfect for feeding (and pleasing!) a crowd. RECIPE: SHOP: WATCH MORE: Cake Recipes: Frosting Recipes: INGREDIENTS: 🔹Carrot Cake ▢2 cups (225 g) finely grated carrots - about 3 medium sized carrots ▢1 cup (190 g) canned pineapple - blended. Remove the liquid from the can before blending. ▢2¼ cups (290 g) flour - plain, all purpose ▢¼ cup (30 g) cornstarch

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