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Why We Should Be Urban Farming

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We are running out of space for farmland and a third of all food that is produced is wasted. Ken Dunn has been called the greenest man in Chicago and he’s on a crusade to turn our food waste into productive farmland--right in the middle of the city! Special Thanks to: Ken Dunn, David Durstewitz, Lindsay Roadruck, and Jide Oke

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