🌷 Comeback for NEW Easy&Fun Asian Recipes Every Tue & Friday!!🌷 🌼Visit My Website for Written Recipe with Step by Step Pictures!🌼 Website Facebook Instagram Snapchat: Twitter Pinterest RECIPE: Gyudon Serves 2 Ingredients 1 Tbs soy sauce 1 Tbs sugar 2 Tbs mirin, seasoned rice wine 2 Tbs sake, rice wine 1/2 cup dashi broth 2 slices ginger 4 oz onion, sliced (approximately 1/2 of medium size onion) 8 oz thinly sliced beef (I recommend sirloin, new york strip or ribeye) 2 eggs 2 cups rice benishoga, shredded pickled ginger chopped green onion Shichimi togarashi
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