I’ve been searching for this recipe for a long time. The tastiest chicken breast! Ingredients: chicken breast - 800 g (28.2 oz) salt - 5 g ( oz) black pepper - 3 g ( oz) butter - 40 g (1.4 oz) olive oil - 20 g (0.7 oz) garlic - 3 cloves Fry OVER MEDIUM FIRE 5 min on both sides garlic - 20 g (0.7 oz) onion - 80 g ( oz) chicken broth - 250 ml ( fl oz) sweet cooking cream - 250 ml ( fl oz) salt - 5 g ( oz) black pepper - 3 g ( oz) nutmeg - 3 g ( oz) BOIL 2 minutes, OVER LOW FIRE lemon juice - 20 ml (0.7 fl oz) green onion - 50 g ( oz) parsley - 20 g (0.7 oz) OVER LOW FIRE 5 minutes, under the lid for mashed potatoes: potatoes - 500 g ( oz) water- 1.5 l (51 fl oz) TO BOIL 15 MIN milk - 200 ml ( fl oz) butter - 40 g (1.4 oz) salt - 5 g ( oz) black pepper - 3 g ( oz) “Follow us on: Facebook: Instagram: “
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