Mille-Feuille Nabe is one of the most popular hot pot recipes to cook at home in Japan. “A thousand layers“ of napa cabbage leaves and pork belly slices are beautifully packed and simmered in a warming dashi broth. RECIPE & INGREDIENTS: MORE RECIPES 🛒 PRODUCTS (some affiliate) 🍳 Amazon storefront: Japanese knife: Kikuichi () 🙋🏻♀️STAY CONNECTED 💌 Sign-up for our newsletters: 📲 Instagram: 📲 TikTok: @justonecookbook 📲 Facebook: https://. 📲 Pinterest: htt
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