When it’s asparagus season, and these asparagus and ham quiche bites are fun-sized food perfection. With just the right proportion of ham, asparagus, and Gruyere cheese in a tender, moist, luxurious egg base, they’re amazing at any temperature—warm, room temperature, or cold, which makes them a perfect brunch and party food. Enjoy! For the fully formatted, printable, written recipe, follow this link: To become a Member of Food Wishes, and read Chef John’s in-depth article about Asparagus and Ham Quiche Bites, follow this link: You can also find more of Chef John’s content on Allrecipes:
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