3 5 Обучающее Видео про Индийскую кухню на Английском BBC Culture Indian food Liverpool style Part

[Video 3.5] Unit 3, BBC Culture, Exercises 4 and 5 Indian food Liverpool style, Part 1 This is Anjum Anand. She’s a food writer and a chef born in London, but of Indian origin. In this series she travels to different cities in the UK to find a wide range of Indian food and flavours. She also teaches inexperienced cooks how to make great Indian food. In this programme she’s in Liverpool, where there’s a large community from the Southern Indian state of Kerala. She meets Lynn Mitchell, who works for a hospital in the city. The plan is to take part in a local farmers’ market to raise money for charity. Lynn wants to sell Indian food at the market. The problem is that Lynn has never cooked Indian food, so it’s going to be a real challenge. Kerala is in the south-west of India and is a popular holiday destination for British people. A lot of Keralan people have come to Liverpool in the last ten years to look for work. There are now over one thousand families