You'll definitely get some GAINS with Terry Crews' high protein mac and cheese! ✨Recipe: 8 oz elbow macaroni, 1 package 2 cups cream-style cottage cheese, or small curd 2 cups sharp cheddar cheese, shredded 8 oz sour cream, 1 carton 1 egg, lightly beaten 1 teaspoon salt 1 tablespoon coconut oil paprika, to garnish 1. Cook macaroni “al dente” according to package directions. Drain with cold water. 2. Preheat oven to 350°F (180°C). 3. In a bowl, combine cottage cheese, cheese, sour cream, egg, and salt. Fold in macaroni. 4. Grease a 2-quart (2 liters) casserole dish with coconut oil. 5. Spoon mixture into casserole dish and sprinkle with extra cheese and paprika. 6. Bake for 45 minutes. 7. Enjoy!
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