The Most Delicious Chestnut Dessert, Mont Blanc | 

Mont blanc 🌰 Chestnut cake sponge Chestnut puree 100g 1 Egg Sugar 50g Cake flour 50g Baking powder 4g Melted unsalted butter 50g Bake at 350F for about 15-18min (Time can be different depends on an oven) You can make 6 cakes for the bottom (Muffin size) Whipped cream Heavy cream 100g Sugar 10g Chestnut cream Chestnut puree 225g Chestnut spread 50g Rum 5g *The ingredients like chestnut puree, chestnut spread are not so easy to get, so I feel sorry for you guys. But once you will be able to get them, and make this recipe, it will be worth it!!! It's so yum! 😋 몽블랑 밤 케익시트 밤퓨레 100g 계란 1개 설탕 50g 박력분 50g 베이킹 파우더 4g 녹인 무염버터 50g 180도에서 약 15-