The famous dessert that sells 1000 pieces a day in a restaurant in Turkey Ingredients: coconut flakes: 250 g (8.8 oz) flour: 250 g (8.8 oz) sugar: 100 g (3.5 oz) milk: 1 l (34 pt) butter: 100 g (3.5 oz) vanilla essence: 10 ml (0.3 fl oz) whipping cream: 300 ml (10 fl oz) powdered sugar: 100 g (3.5 oz) walnut: 100 g (3.5 oz) Follow us on: Facebook:
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