Expertly Cut and Classified: The Cutting Up Process at Poultry Plant

Skilled workers use precision knives to cut and separate the different parts of the chicken, ensuring that each cut is made with care and expertise. From the wings to the thighs, every part of the chicken is carefully classified and prepared for packaging. #eruisequipment #chickenplucking #commercialicemaker #poultryprocessing #poultryequipment #chickenplucker #slaughterhouse #slaughterline #poultryfarming #slaughterequipment #poultryslaughterequipment #abattoir