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Ingredients: 400 ml warm milk, 600 gr flour, 100 gr margarine, 170 ml oil, 2 eggs, 1 tablespoon granulated sugar, 1 dessert spoon salt, 10 gr dry powdered yeast, 1 tablespoon sesame. Recipe: -Pour milk, granulated sugar and yeast into a bowl and whisk. Add 1 egg, 100 ml oil, salt, butter and mix. Add the flour gradually and start kneading. When it becomes dough, let it rest for 1 hour. -After 1 hour, divide the dough into 13 pieces and cover. oil your hands and roll out the dough. place on a baking tray. Apply egg yolk and black cumin on them. Bake for 30 minutes at 200 degrees Celsius.
