I finally found the trick for perfect buns! You won't go to the bakery anymore Ingredients: dried yeast: 8 g (0.3 oz) vanilla sugar: 8 g (0.3 oz) warm milk: 200 ml (6.8 fl oz) melted butter: 50 g (1.8 oz) flour: 400 g (14 oz) boiled condensed milk: 200 g (7.1 oz) water: 3 l (101 pt) sodium bicarbonate: 10 g (0.4 oz) OVER MEDIUM FIRE: 30 SEC The drink: hot milk: 100 ml (3.4 fl oz) caramel sauce: 20 g (0.7 oz) instant coffee: 10 g (0.4 oz) hot water: 50 ml (1.7 fl oz) Follow us on: Facebook:
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