Fudge always makes me think of Christmas and Granny. Come along with me as I make the easiest pan of fudge ever! I love black walnuts so I use them, but any nut would work well. Find the recipe in mine and Jim Casada's cookbook here: Please subscribe to this channel and help me Celebrate Appalachia! Purchase mine and Jim Casada's cookbook “Celebrating Southern Appalachian Food - Recipes & Stories from Mountain Kitchens“ here: Visit our Amazon Store here: (I earn a small commission from anything you purchase at no extra charge to you) Visit Blind Pig and The Acorn here:
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