istanbul street food | izmir lokma (turkish dessert) - amazing skill / turkey street food

Abone Olun ► Subscribe ► Turkish Street Food - Street Food in Turkey - Istanbul Street Food 2015 lokma is a pastrie made of deep fried dough soaked in sugar syrup. lokma means 'mouthful' or 'morsel'. Lokma was first cooked by the sultan's cooks at Ottoman Empire palaces, and for centuries, it was unknown how it was made. After the 20th century, it became a tradition for Turks to cook and serve lokmas to neighbours and passengers. And now it is a common street dessert. Lokma (Turk