Grab your strainers and swizzle sticks - cocktail class is back in session! Professional bartender Karl Franz Williams, founder of 67 Orange Street, Anchor Spa, and Uncle Waithley’s Vincy Brew, shows us how to make over 20 of his favorite whiskey cocktails - step by step. Watch as he stirs, strains, shakes, and garnishes his way down the list, offering up both classics and lesser known entries for expanding your whiskey cocktail horizons. Director and Coordinating Producer: Tommy Werner Director of Photography: Kevin Dynia Editor: Boris Khaykin Host and Expert: Karl Franz Williams Sr. Culinary Director: Kelly Janke Coordinating Producer: Tyre Nobles Culinary Producer: Mallary Santucci Culinary Associate Producer: Katrina Zito Line Producer: Jen McGinity Associate Producer: Sam Ghee Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operators: Erron Francis, Miguel Zamora Audio: Rachel Suffian Prod
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