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TGIF! Kick off a roadtrip with your friends and gather around the campfire for #FFXV #Stewsday! Thanks to our gastronomical geniuses at Tastemade, the easy recipe is chopped into digestible pieces! For advanced chefs, give it a dash of pink peppercorn, Garula Meat, Liede potato and Lucis tomato for max stamina! Other tips chefs? Please leave in the comments below! #Repost @tastemade ・・・ Braised Short Rib & Veggie Stew #Sponsored by @FFXV⠀ ⠀ INGREDIENTS:⠀ 2 pounds boneless beef short ribs , cut into 2 inch pieces ⠀ 1 teaspoon salt ⠀ ½ teaspoon fresh ground pepper⠀ 1 tablespoon olive oil ⠀ 1 onion, peeled and diced small⠀ 2 tablespoon garlic, minced ⠀ 2 tablespoons butter⠀ 2 tablespoons all-purpose flour ⠀ 1 cup of dry Red Wine such as Cabernet Sauvignon or Zinfandel⠀ 1 cup of Beef Broth ⠀ 1 cup of canned whole peeled tomatoes ⠀ 4 sprigs of thyme ⠀ 1 bunch of baby carrots, cleaned, cut in 1-inch pieces⠀ 6 small cipollini onions, peeled ⠀ ½ lb. peewee potatoes, cut into wedges⠀ ½ lb. brussels sprouts, cleaned⠀ ⠀
