How NOT To Make A Croquembouche | Crime Scene Kitchen

Lorie and Jason’s cream puff croquembouche completely falls apart before the judges get a chance to see it. Was this the right dessert? Subscribe to Food Club for More: Watch the premiere of Crime Scene Kitchen Monday, June 5th on FOX! Catch up on Season 1 of Crime Scene Kitchen: Subscribe to FOX on YouTube: Stream FOX full episodes: Each episode of this cooking competition, hosted by Joel McHale, begins at the scene of the crime -- a kitchen that was just used to make an amazing mouth watering dessert that has since disappeared. The chef teams of two are challenged to scour the kitchen for clues and ingredients to figure out what was baked. Next, each team must duplicate the recipe based on their guess for celebrity judges chef Curtis Stone and cake artist Yolanda Gampp. To take the $100,000 prize, the competing dessert makers will need to prove they have the technical know-how, imagination and problem-solving skills needed to decode and re-create incredible desserts and cakes from across the world. FOX on Social: Follow FOX on Instagram: Like FOX on Facebook: Follow FOX on Twitter: Follow FOX on TikTok: @foxtv How NOT To Make A Croquembouche | Crime Scene Kitchen #FoodClubFox #CrimeSceneKitchen #JoelMcHale