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Wagyu beef sukiyaki in Imahan, a most famous in Tokyo - Japanese food -

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“Ningyocho Imahan“ is particular about beef because it has “soft fat“ that gives you a melting taste. In addition, the seasoning is not too dark and is made to have a moderate sweetness, which enhances the goodness of carefully selected materials. This time I ordered a $ 60 lunch. It is the Imahan Ginza store that cooperated with the shooting this time. Another cooking video. This is a video of Wagyu beef teppanyaki. ↓↓↓ #Sukiyaki #Wagyubeef #Japanesefood #ASMR

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