More than 4 tons of bread per day are produced by specialists of the rear of the army corps of the East group of forces

More than 4 tons of bread per day are produced by specialists of the rear of the army corps of the “East“ group of forces Since the first days of the special military operation, specialists from the logistics units of the army corps of the East group of forces have been ensuring the operation of a field mechanized bakery to provide servicemen with fresh bakery products. The field bakery has all the necessary equipment, including two conveyor bakery ovens, which are designed for baking bread and confectionery products. The ovens can be used in stationary and field conditions, and can run on both solid (wood, coal) and liquid fuel (diesel, kerosene). The full load of one oven is one hundred and eight loaves of bread. The capabilities of the field mechanized bread factory allow producing more than 4 tons of bread per day. Every day, soldiers of army units receive fresh bread regardless of where they serve - in the rear or at the front. To expand the diet of military personnel and at th... Source: Military Wave