2 tastes at once. With this trick you save time! Quick puff pastry dessert.

2 tastes at once. With this trick you save time! Quick puff pastry dessert. Ingredients: pastry dough - 600 g ( oz) eggs - 1 piece Tray size 35 X 40 cm (14 in x 16 in) IN THE OVEN 180°C (356 °F)/20 MIN for the cream: milk - 500 ml (16.9 fl oz) sugar - 50 g ( oz) vanilla essence - 5 ml (1 tsp) vanilla flavored pudding powder - 40 g (1.4 oz) whipping cream - 300 ml ( fl oz) boiled condensed milk - 100 g (3.5 oz) for coffee: coffee - 10 g ( oz) sugar - 10 g ( oz) hot water - 100 ml (3.4 fl oz) caramel - 20 g (0.7 oz) foamed - milk - 30 g (1 oz) hot milk - 100 ml (3.4 fl oz) Follow us on: Youtube: Facebook: Instagram: