Barrel Smoked Mackerel Fish: A Rustic Delicacy

Welcome back to our village kitchen! 🌿 Today, we’re sharing a traditional and rustic delicacy: smoking mackerels in iron barrels. Join us as we prepare this flavorful dish using time-honored methods that bring out the best in fresh mackerels. In this video, you’ll experience: 🐟 Selecting the freshest mackerels for smoking. 🔥 A step-by-step guide on preparing the fish and setting up the iron barrels for smoking. 🌳 The process of smoking mackerels over an open fire, infusing them with a rich, smoky flavor. 🍽️ Enjoying this delicious, rustic delicacy with family, surrounded by the natural beauty of our village. Our recipes use locally sourced ingredients and traditional techniques, ensuring every bite is packed with authentic flavor. Whether you’re looking to learn new cooking methods or simply enjoy the process of traditional outdoor cooking, this video has something for everyone. Join us in the heart of Rural Living and Village Lif