100% Authentic Khanavali Style Badanekayi Palya - Brinjal Fry Curry | North Karnataka Eggplant Curry

full recipe: @hebbarskitchenhindi @hebbarskitchenoriginals Badanekayi Palya Recipe | Karnataka Style Khanavali Badane Kayi Palya | Brinjal Stir Fry with detailed photo and video recipe. An extremely flavored and spicy South Indian curry or sabzi recipe made with eggplant. It is a popular North Karnataka brinjal curry, particularly famous across the khanavali hotel chains. It is typically served with a range of dry rotis like jowar or ragi roti, but can also be a popular choice with wheat flour-based chapati and roti. Badanekayi Palya Recipe | Karnataka Style Khanavali Badane Kayi Palya | Brinjal Stir Fry with step-by-step photo and video recipe. Brinjal and eggplant curry recipes are typically made with stuffing. Every region and state of India has its own unique blend of spices to make this special brinjal fry or gravy recipe. One such easy and simple North Karnataka gravy recipe is khanavali special badanekayi palya recipe known for its spice mix, flavor, and color. #hebbarskitchen