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Welcome to my channel! In this tutorial, I'm going to show you how to make mouthwatering MASCARPONE cheese from scratch in the comfort of your own kitchen. Join me as I guide you through the simple steps of creating irresistibly creamy homemade mascarpone cheese. It's SUPER EASY and CHEAP! 🆓 To ensure you don't miss any new videos, SUBSCRIBE for free here: @MicaelaskitchenItaly 🔔 Are you already subscribed? ▶ Turn on the ringtone 🔔 to be notified of new videos! TOOLS YOU WILL NEED (affiliate links): - 1 5 ml syringe - 1 Instant Read Cooking Thermometer - 2 glass mixing bowls INGREDIENTS (about 6 servings): - 500 ml fresh whipping cream or heavy cream (30-40% fat content) (2 cups plus 1 tbsp) - 7.5 ml lemon juice or 1.5 g citric acid INSTRUCTIONS: Heat heavy cream in a saucepan to 82-85°C (180-185°F), monitoring with a thermometer and stirring occasionally. Stir continuously as temperature decreases to 60°C (140°F) over 3-4 minutes. Heat again to 82-85°C (180-185°F) to further thicken. Add 7.5 ml filtered lemon juice and stir 1-2 minutes until thickened. Cool slowly, stirring, to 55-60°C (130-140°F). Transfer to a bowl and let sit covered at room temperature for at least 3 hours to thicken like yogurt. Place a clean cloth over a container and elevate with tweezers. Carefully add the mixture avoiding contact below to allow mascarpone to drip and separate. Refrigerate covered for 24 hours. The next day the mascarpone will be ready. Transfer to an airtight container and enjoy or refrigerate up to 3 days. The mascarpone can now be used to prepare tiramisu or other desserts: CLASSIC TIRAMISU LIMONCELLO TIRAMISU PISTACCHIO TIRAMISU STRAWBERRY TIRAMISU 🌐 Turn on subtitles! They work for you! If you don't find them in the list, select your language from the AUTOMATIC TRANSLATION option. Friends, if you liked the video, you can help the channel: 📢 SHARE this video with your friends on social networks. 👍 LIKE the video! 👍 - it's nice for me and important for the development of the channel! 🔽 WRITE A COMMENT or at least a smiley. It's not difficult for you, but I will be very happy! ---------- Connect with me: ✔️ Website: ✔️ Follow me on Facebook: ✔️ Follow me on Pinterest: ✔️ Follow me on Instagram: ---------- 🚫 Unauthorized use of recipes and videos is prohibited. ---------- #homemademascarpone #homemademascarponecheese #tiramisurecipes #mascarponecheeserecipes #howtomakemascarpone
