What I Ate in a Day as a Vegan Living Alone | High Protein Egg Salad, Teriyaki Tofu, Salad Rolls

Get 40% off your first order AND a FREE gift worth over $50 when you join Thrive Market today! - ❤️ Original PUMPKIN BISCUITS recipe (see below for changes I made!) - ➥ Changes I made: - Replaced 1 cup of all purpose flour with 1/3 cup vegan vanilla protein powder (so in total, I used 3/4 cup all purpose flour) - Reduced vegan butter to 1/4 cup instead of 1/2 cup) - Added 1/4 cup unsweetened apple sauce to the liquids ❤️ Vegan Egg Salad (see below for changes I made) - ➥ Changes I made: - Added 1/4 of diced red onion instead of celery - Instead of using different spices, I used my Scrambled Tofu Seasoning - 🔴 DOWNLOAD MY EBOOKS - ★ Ultimate Bundle (Includes all 3 of my eBooks at a discount!) - ★ Recipes Bundle