As the CORK is harvested in Sardinia / SUGHERO : come si estrae /

How is the raw cork gotten by the oak? Here in this video the fatiguing(but 100% environmentally friendly) work of the extractor, sailor of forest that armed with ax, with a match of strength and sensibility, he succeeds in detaching what they once called the soft gold, the cork, without raging on the delicate and vital underlying (mom or fellogeno) bark, whose damage involves a premature downfall of the plant.A job fascinating that survives from the time of nuraghi in spite of all modernity. For a