Chocolate Truffles | Creamy, Silky & Easy To make | Домашние Трюфели

Whether you’re looking for homemade gifts to give loved ones next holiday season or are just in the mood for a chocolate dessert, these truffle recipe won’t disappoint. This smooth and silky chocolate goodness is the ultimate decadent treat. 📝Ingredients: •Dark chocolate – 200 gr. •Heavy cream (~32 % fat) •Butter – 30 gr. •Any sprinkles you like (cacao powder, shredded coconut flakes, sesame, wafer crumb...) 💫Preparation: 1. Melt the chocolate, whipping cream and butter until smooth and creamy and mix it until well combined. 2. Leave to chill in the fridge for ~3-4 hours, or until completely set. 3. Roll the set truffle mixture into little balls and then coat in any sprinkle you like. Truffles are prone to melting at room temperature and are best kept refrigerated between snacking. Enjoy! ------------------------------------------------------------------------------------ Этот рецепт шоколадных трюфелей невероятно простой. Тем