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我在德宏长大，那可是一座用“果树”来当绿化带的边陲小城，果子成熟的时候，骑在爸爸肩膀上就能摘到。我最喜欢的还是街头满树的菠萝蜜，小时玲珑可爱，成熟后巨大清香！菠萝蜜在云南有不同的品种、颜色和口感，从果皮到果肉果核都有不同的用法和吃法，不知道这些吃法，你们尝试过几种？ I grew up in Dehong, a border area where fruit trees are planted as sidewalk trees. When fruit ripen, I’d sit on my dad’s shoulders and pick them. My favorite is the jackfruits hanging from the trees in the street. They’re tiny and cute when they’re immature, and become huge and fragrant when ripening. There’re different varieties, colors and tastes of jackfruits in Yunnan. There’re different usages and recipes for the skin, flesh and seeds of the jackfruit. How many ways of eating it have you tried? 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ YouTube【滇西小哥 Dianxi Xiaoge】▶️ Facebook【滇西小哥 Dianxi Xiaoge】 ▶️ Instagram【dianxixiaoge_apenjie】▶️ TikTok【dianxixiaogeoffical 】▶️ #滇西小哥 #DianxiXiaoge #jackfruit #美食#云南 #dianxixiaogecooking
