Now it is much easier to prepare at home Romanian pork drum. Don’t throw away the milk box! Ingredients: pork ham hock - 2 pieces onion - 1 piece carrot - 1 piece garlic - 5 pieces salt - 10 g ( oz) black peppercorns - 10 g ( oz) bay leaves - 5 g ( oz) water - 5 l (170 fl oz) Boil over low fire under the lid for 3 H garlic - 4 cloves IN THE FRIDGE 3 H Follow us on: Facebook:
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