- A ramen stall that has been in business by the dam lake for 20 years -

Shop name : Tacchan Ramen ━━━━━━━━━━━━━━━ 🍜Menu🍜 ━━━━━━━━━━━━━━━ Soy-sauce Ramen : US$ Soy-sauce Char-siu men : US$ Miso Ramen : US$ Miso Char-siu men : US$ ━━━━━━━━━━━━━━━ 🍜Shop information🍜 ━━━━━━━━━━━━━━━ I took a video of “Tacchan Ramen“, a ramen stall on the shores of Lake Takataki. Lake Takataki is a famous place for smelt fishing. He has been making ramen at this location for over 20 years. The owner was closed for a while due to a stroke, but managed to return. It is open only from the smelt fishing season to the consecutive holidays in May. It is a stall for anglers to relax.🍜 ※*This video was filmed with prior permission from the owner. 📍Google Map 千葉県市原市高滝 たっちゃんラーメン&rlz=1C1OLVV_jaJP1040JP1040&um=1&ie=UTF-8&sa=X&ved=2ahUKEwj8naitle_9AhX6mFYBHSiaCdYQ_AUoAXoECAEQAw Address:Takataki, Ichihara City, Chiba Prefecture 290-0555 【business hours】 Closed on Mondays Closed on Tuesdays Closed on Wednesday Closed on Thursday Closed on Friday Saturday 11:00-16:00 Sunday 11:00-16:00 ━━━━━━━━━━━━━━━━━━━━━━━━ 📘Video table of contents📘 ━━━━━━━━━━━━━━━━━━━━━━━━ 00:00 Digest 00:48 Main story 11:08 Dismantle the stall after closing ━━━━━━━━━━━━━━━━━━━━━━━━ 🍜Other street food videos🍜 ━━━━━━━━━━━━━━━━━━━━━━━━ A ramen shop that has been in the same town for 25 years ↓↓↓ 35 years devoted to stall ramen “I have no choice but to do this business as long as I live“ ↓↓↓ [Founding 50 years] A ramen stand loved by locals ↓↓↓ Yatai Ramen - A supreme cup made with care ↓↓↓ #RamenStall ​#YataiRamen #japanesestreetfood #ramen ​​#noodle​ #​​拉麺​ #라면​​ #Streetfood #MaybeJapan #ワンオペ