Kyoto's New Specialty: Matcha Kinako Mitarashi Dango 🍡 When you pull out the chewy rice dumplings, they are coated with matcha, roasted soybean flour, and rich Mitarashi sauce! Located right near Kiyomizu Temple, it's perfect for a break during sightseeing or as a souvenir. 🍵 📍 Kyoto, “Kiyo Sanpo“ #KyotoEats #KyotoCafe #KiyomizuTemple #Matcha #JapaneseFood #kyoto The Top Recommended Triple Yukhoe Don Set for Tokyo Lunch 🍳 Three portions of 100g each of yukhoe, topped with a raw egg yolk, are placed on a bed of rice! You can enjoy it by rolling it with Korean seaweed or eating it in a Toro-Taku style with pickled radish, shiso leaves, and more. 🍣 📍 Ebisu, “Hirokiya“ #TokyoEats #EbisuEats #ShibuyaEats #JapaneseFood #Tokyo #Egg Recommended Cheese and Meat Restaurant in Nakameguro 🍖🧀 They say the specialties here are dishes like Carbonara with sirloin steak, Chicago pi
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