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Follow along with this easy step by step gerbera daisy piping tutorial and learn how to pipe these fun buttercream flowers! These daisies look wonderful on spring flower cakes and floral cupcakes. These buttercream flowers can also be piped using a thick royal icing and used to decorate sugar cookies as well! For this flower piping tutorial I am using a # 102 petal piping tip, a # 81 smile piping tip and a # 01 small round tip. For a small daisy use a # 101, and for a larger gerbera daisy flower use a # 103 tip! Buttercream Recipe: (Video: ) Ingredients 1/2 Cup butter softened to room temperature 2 Cups powdered sugar 1 Teaspoon vanilla extract 1-2 Tablespoons milk
