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How to Make Christmas Cake (Strawberry Cake Recipe)

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Ingredients for Christmas Cake (18cm/ inch diameter) クリスマスケーキの作り方 字幕表示可 - Sponge Cake - 150g Eggs ( oz) 100g Sugar ( oz) 90g Cake/Pastry Flour ( oz) (Please use Cake Flour if you can. Pastry flour is fine but Cake Flour is better for its lower protein content.) 15g Unsalted Butter ( oz) 1 tbsp Milk - Soaking Syrup - 2 tbsp Sugar 3 tbsp Hot Water 1 tbsp Kirsch - a type of brandy made from fermented cherries - Toppings - 400ml Whipping Cream with 35% fat ( u.s. cup) 3 tbsp Sugar 450

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