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Beautiful & Delicious Fruit Jelly Cake #littleduckkitchen

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Fruit Jelly Cake Recipe ❤ 水果燕菜果冻蛋糕食谱 Ingredient 材料 : White Part 白色部分: Coconut cream 200ml 浓椰浆 200毫升 Water 1200ml 清水 1200毫升 Caster sugar 150g 细砂糖 150克 Jelly powder 2tsp 果冻粉 2茶匙 Agar powder 5tsp 燕菜粉 5茶匙 Fruits part 水果部分: Fruits 水果 Water 600ml 清水 600毫升 Caster sugar 60g 细砂糖 60克 Agar powder 2tsp 燕菜粉 2茶匙 Jelly powder 1tsp 果冻粉 1茶匙 ❤ Jelly Mold Link ⤵️ Mold Puchases link⤵️⤵️ ❤ Thank you for watching🎬 my video! Please share this video with your friend & “SUBSCRIBE“ my channel: & clicked the bell🔔 so you would not miss any of my videos. ❤ Please don’t forget to leave a comment so that I know you have been here before. ♥️2nd Youtube Channel:YING DIY ❤More Recipe at ⤵ ●Jelly Recipe: ●Chiffon Cake:

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