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ENG Discovering Kimchi Culture

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* Discovering Kimchi Culture-Always with us, though not looking the same... - Life is fleeting and everyone has his own means. So, kimchi is enough for a poor scholar's dish. - “Chasasanggujeomsipjeorun“ by Pil Kwon in Seokjubyeol Collection - Breakfast with kimchi, a delicacy for life. - “Damryeojobanggikchimchaemiggaheui“ by Yunmook Park in Jonjae Collection - Making delicious kimchi in preparation against destituteness of the winter season, I can still have this delicious kimchi everyday even though there is no delicacy on the table. - “Storing vegetables for the winter“ by Geun Kwon in Yangchon Collection - Kimchi is one of the important dishes the Joseon people cannot live without. - “Maeil Shinbo“ November 14, 1935. - “Always with us, though not looking the same...“ - “jeo“ (salted vegetable), “jee“ (water-based preserved vegetable) “chimchae (kimchi)“ - Always with us, though not looking the same all the time... - Name that is so familiar - Kimchi - The Era of Three Kingdoms: “Wijido

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