Guest
Tom’s back this week to show you how to rock the most important meal of the day... breakfast! In this episode, Tom takes a stroll down the vegetable aisle of the Shelf Life supermarket to grab some ingredients for his Menemen-inspired fried rice bonanza. Chef Tom takes a few components of this famous Turkish breakfast dish and reimagines them in an inauthentic but delicious fried rice recipe. Subscribe to Twisted: Order your copy of Twisted: A Cookbook now Do you have any questions or suggestions? Leave them in the comments below! Like us on Facebook: Follow us on Instagram: Check out our website: Pinterest: Follow us on Twitter: Also, check out our other channels: Craft Factory: Four Nine Looks: VT:
