Fruit Mille Feuille Recipe with Mascarpone Cream | Easy Dessert Idea!

CLICK BELOW FOR RECIPE! 🡇🡇🡇 One of my personal favorites – mixed berry and fruit mille feuille with mascarpone cream. These simple yet impressive dessert stacks are perfect for any summertime occasion. Plus, they’re super easy to make! Simply cut, then bake a sheet of French puff pastry, top it with mascarpone whipped cream, homemade tart raspberry sauce, and loads of fruit and berries. This dessert is always a huge hit with everyone. Serve these as single, double, or triple layered treats! Get the full recipe here: SUPPLIES/TOOLS: Items In My Kitchen: (Amazon Affiliate Links) *Ateco Decorating Tip # 847: *Vanilla Bean Paste: *Aluminum Baking Sheets: *Beyond Borscht Cookbook:  *The European Cake Cookbook:  *Copper KitchenAid Mixer:  *KitchenAid Handheld Mixer:  *Epicurean Cutting Boards:  *Glass Mixing Bowls:  -------------------- Connect with me on social media! ALL MY RECIPES can be found HERE: * COOKBOOKS: * Facebook: * Instagram: * Pinterest: Contents of this video: 00:00 Introduction 01:02 Preparing for the Recipe 01:28 Preparing the Puff Pastry 03:26 Baking Instructions 03:49 Easy Raspberry Sauce 04:43 Mascarpone Whipped Cream 06:13 Additional Info 07:24 Assembling the Dessert 08:44 Taste Test #baking #dessert #easyrecipe #fruit #berries #tatyanaseverydayfood #recipe #puffpastry