The guests were delighted! Tasty, just like in a restaurant. Just wrap the meat in a roll.

To surprise your guests, you only need a couple of ingredients and a little time. The result is always perfect. Our guests liked this recipe so much that I will cook this meat more often. Cooking such meat is very fast; in just 20 minutes you will have a restaurant-quality dish for dinner. We will use pork tenderloin. When prepared this way, it turns out juicy and aromatic. Amazingly delicious! Cook with love! 1 pork fillet (about 800g) 0.3 lb Dried bacon (about 150 gr) 3-4 pieces of prunes sprig of rosemary 1 tsp whole grain mustard 1 tbsp sweet chili sauce 3 teaspoons soy sauce salt, pepper to taste wooden skewers Bon appetit!