BCHAMEL - White Sauce for Pasta, Lasagna & Veggie bake - Vegan

Ingredients for Béchamel sauce below. FULL RECIPE → JOIN THE COMMUNITY ■ Instagram: ■ Facebook: ■ Pinterest: INGREDIENTS LIST 🌱 Vegan béchamel sauce 500 ml (2.1 cups) soy milk unsweetened 40 grams (3 tbsp) olive oil extra virgin 40 grams (4.5 tbsp) all-purpose flour ½ tsp (½ tsp) salt ½ tsp (½ tsp) nutmeg Our recipes are 100% plant-based (vegan), and so without milk, without butter, without cheese, without eggs, and without any animal-based products. Contacts ✉️ Nico: nico@ ✉️ Louise: louise@ Italia Plant Based Filmed & Edited by Louise Made with ❤ in our little Italian kitchen. Nico :-)